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Easy No-Bake Strawberry Cheesecake Bars

No-Bake Strawberry Cheesecake Bars - featured image
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These no-bake strawberry cheesecake bars feature a buttery shortcake crust, creamy cheesecake filling, and fresh strawberry topping—perfect for summer gatherings or a light, refreshing treat.

Ingredients

Scale
  • 1 1/2 cups shortbread cookies, crushed (or graham crackers for a milder flavor)
  • 1/4 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1/2 cup sour cream
  • 1 teaspoon vanilla extract
  • 2 cups fresh strawberries, sliced
  • 2 tablespoons granulated sugar
  • 1 tablespoon lemon juice (optional, to brighten the flavor)
  • Whipped cream (optional garnish)
  • Extra cookie crumbs (optional garnish)
  • Fresh mint leaves (optional garnish)

Instructions

  1. Crush the shortbread cookies into fine crumbs using a food processor or rolling pin. In a mixing bowl, combine the crumbs with melted butter until evenly coated. Press the mixture into the bottom of a 9×9-inch pan to form an even layer. Chill in the fridge for 10 minutes.
  2. In a large mixing bowl, beat the softened cream cheese until smooth. Add powdered sugar, sour cream, and vanilla extract, then mix until fully combined and creamy. Spread the filling evenly over the chilled crust.
  3. Toss the sliced strawberries with sugar and lemon juice in a bowl. Let them sit for 5-10 minutes to release their natural juices.
  4. Arrange the strawberries on top of the cheesecake filling, spreading them evenly. Drizzle any juices from the bowl over the strawberries for extra flavor.
  5. Cover the pan and refrigerate for at least 4 hours, or overnight for best results. This allows the filling to set and the flavors to meld beautifully.
  6. Use a sharp knife to cut the bars into squares. Garnish with whipped cream, cookie crumbs, or mint leaves if desired.

Notes

For best results, use room temperature cream cheese to ensure a smooth filling. Chill the crust before adding the filling to help it hold its shape. Allow the bars to chill for at least 4 hours for firm, sliceable squares.

Nutrition

Keywords: no-bake dessert, strawberry cheesecake, summer dessert, easy cheesecake bars

Find it online: https://tessierecipes.com/easy-no-bake-strawberry-cheesecake-bars-perfect-for-summer/