A comforting and creamy white chicken chili made in the crockpot without beans, perfect for cozy nights and easy meal prep.
Let cream cheese come to room temperature before mixing to avoid lumps. Avoid lifting the slow cooker lid during cooking to maintain heat. If chili is too thick after adding cream cheese, add a splash of chicken broth to loosen. Shred chicken thoroughly for better texture. For dairy-free version, substitute cream cheese and sour cream with coconut cream or plant-based alternatives.
Keywords: white chicken chili, crockpot chili, slow cooker chili, creamy chicken chili, chili without beans, easy chili recipe, comfort food