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Creamy No-Bake Lemon Icebox Pie

no bake lemon icebox pie - featured image
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A quick and easy no-bake lemon icebox pie with a creamy filling and fluffy whipped topping, perfect for refreshing summer desserts.

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs (about 10 full sheets)
  • 6 tablespoons unsalted butter, melted
  • 2 tablespoons granulated sugar
  • 8 ounces cream cheese, softened
  • 1 cup sweetened condensed milk
  • ½ cup fresh lemon juice (about 2–3 lemons)
  • 1 tablespoon lemon zest
  • 1 cup heavy whipping cream, cold
  • 3 tablespoons powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Make the crust: In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Stir until evenly coated. Press firmly and evenly into the bottom and up the sides of a 9-inch pie dish. Chill in the fridge for at least 15 minutes.
  2. Prepare the filling: Beat softened cream cheese with an electric mixer until smooth (2-3 minutes). Slowly add sweetened condensed milk and beat until silky.
  3. Add lemon juice and lemon zest to the filling. Mix gently but thoroughly until the filling thickens. Adjust sweetness if needed.
  4. Assemble the pie: Pour the filling over the chilled crust and smooth the top. Cover with plastic wrap and refrigerate for at least 4 hours, preferably overnight.
  5. Whip the topping: Just before serving, beat cold heavy whipping cream, powdered sugar, and vanilla extract on medium-high speed until soft peaks form (3-4 minutes).
  6. Top and serve: Spread or pipe the whipped topping over the pie. Optionally, garnish with lemon zest or finely grated white chocolate. Slice with a sharp knife dipped in hot water for clean cuts.

Notes

Let cream cheese soften at room temperature for at least 30 minutes to avoid lumps. Chill the pie for at least 4 hours or overnight for best texture. Chill bowl and cream before whipping for fluffier topping. Use fresh lemon juice for best flavor. If pie is too soft, refrigerate longer. Avoid overwhipping cream to prevent turning it into butter.

Nutrition

Keywords: no-bake, lemon pie, icebox pie, summer dessert, creamy, easy dessert, whipped topping

Find it online: https://tessierecipes.com/creamy-no-bake-lemon-icebox-pie-recipe-perfect-for-easy-summer-desserts/