This recipe delivers perfectly crispy chicken thighs with a rich garlic butter coating, cooked quickly in an air fryer for a juicy, flavorful meal that’s perfect for busy weeknights or impressing guests.
Pat chicken dry for best crispiness. Do not overcrowd the air fryer basket; cook in batches if needed. Use bone-in, skin-on thighs for optimal texture. Melt butter and stir in garlic off heat to avoid bitterness. Reheat leftovers in air fryer to maintain crispiness. Optional seasoning and ingredient swaps include smoked paprika, cayenne pepper, fresh herbs, and vegan butter for dairy-free.
Keywords: air fryer chicken thighs, crispy chicken, garlic butter chicken, easy chicken recipe, quick dinner, weeknight meal