Easy Juicy Peach Blueberry Crumble Recipe Perfect for Summer Desserts
A simple and delicious summer dessert featuring juicy peaches and blueberries topped with a buttery, crunchy oat crumble. Perfect for casual get-togethers and quick to prepare.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 4 cups sliced fresh ripe peaches (about 4 medium peaches)
- 1 cup fresh or frozen blueberries
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 cup all-purpose flour
- 1/2 cup old-fashioned rolled oats
- 1/2 cup (1 stick) unsalted butter, cold and cubed
- 1 teaspoon cinnamon
- 2 tablespoons cornstarch
- 1 tablespoon lemon juice
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine sliced peaches and blueberries. Add granulated sugar, cornstarch, cinnamon, lemon juice, and salt. Toss gently until fruit is evenly coated.
- Transfer the fruit mixture into a greased 8×8-inch baking dish and spread evenly.
- In a separate bowl, mix flour, brown sugar, and rolled oats. Add cold, cubed butter and cut into the dry ingredients using a pastry cutter or fingers until mixture resembles coarse crumbs.
- Sprinkle the crumble topping evenly over the fruit layer without pressing down.
- Bake for 40-45 minutes until the topping is golden brown and the fruit is bubbling at the edges.
- Cool slightly for 10-15 minutes before serving to allow the filling to thicken.
Notes
Keep butter cold until mixing to ensure a crisp topping. If peaches are very juicy, add extra cornstarch to prevent soggy filling. For extra crunch, sprinkle chopped nuts on top before baking. To avoid burning, cover with foil halfway through baking if needed. Let crumble cool before serving to thicken filling.
Nutrition
- Serving Size: 1/6 of the crumble
- Calories: 320
- Sugar: 28
- Sodium: 120
- Fat: 14
- Saturated Fat: 8
- Carbohydrates: 44
- Fiber: 3
- Protein: 3
Keywords: peach crumble, blueberry crumble, summer dessert, fruit crumble, easy dessert, peach blueberry dessert, crumble recipe