A fresh, easy, and smoky salad perfect for summer BBQs featuring grilled corn, creamy avocado, and a zesty lime dressing.
Grill corn over medium-high heat and turn frequently to avoid burning. Add avocado just before serving to prevent browning. Dressing can be made ahead and stored separately. For vegan option, substitute honey with agave syrup. Optional additions include chipotle peppers for heat or crumbled queso fresco for dairy.
Keywords: grilled corn salad, avocado salad, summer salad, BBQ salad, lime dressing, easy salad recipe