A refreshing summer salad combining juicy watermelon, salty feta cheese, fresh mint, and a sweet tangy balsamic glaze for a perfect balance of flavors.
To keep watermelon crisp, add olive oil and balsamic glaze just before serving. Bruising mint leaves releases more flavor. Use ripe, heavy watermelon for best taste. Store leftovers in airtight container in fridge up to 24 hours; drain excess liquid before serving again.
Keywords: watermelon salad, feta salad, summer salad, mint salad, balsamic glaze, easy salad recipe, refreshing salad