A quick and elegant flatbread featuring grilled peaches, salty prosciutto, and creamy burrata on a crisp flatbread base, perfect for gatherings or a special snack.
If peaches are not in season, substitute with grilled nectarines or figs. For dairy-free, use creamy cashew cheese instead of burrata. Flatbread can be grilled ahead and reheated gently. Avoid microwaving to maintain texture.
Keywords: grilled peach, prosciutto, burrata, flatbread, easy snack, appetizer, summer recipe, quick recipe