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Prosciutto-Wrapped Asparagus Easy Appetizer Recipe for Parties

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This prosciutto-wrapped asparagus recipe is a quick, crowd-pleasing appetizer perfect for parties and gatherings. Tender asparagus spears are wrapped in salty, crispy prosciutto and roasted to perfection for a showstopping yet simple dish.

Ingredients

Scale
  • 1 lb fresh asparagus spears (medium thickness)
  • 16–20 thin slices prosciutto (5–6 oz)
  • 2 tbsp olive oil (extra virgin preferred)
  • Freshly ground black pepper, to taste
  • 1 tsp lemon zest (optional)
  • 1/4 cup grated Parmesan cheese (optional)
  • Cooking spray or parchment paper (for lining baking sheet)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Trim the asparagus by snapping or cutting off the woody ends (about 1-2 inches).
  3. Lay prosciutto slices flat on a cutting board. If very long, cut in half.
  4. Wrap each asparagus spear by spiraling a slice of prosciutto around it, starting just below the tip and overlapping slightly. Press gently so it sticks.
  5. Line a baking sheet with parchment paper or a silicone mat. Arrange wrapped spears in a single layer, not touching.
  6. Mix olive oil and lemon zest (if using) in a small bowl. Drizzle over the spears or brush on evenly.
  7. Sprinkle with freshly ground black pepper. Add a pinch of chili flakes if desired.
  8. Roast for 12-15 minutes, until prosciutto is crispy and asparagus is tender. Rotate the pan halfway through if needed.
  9. If using Parmesan, sprinkle over the spears and bake for an additional 2 minutes, just until cheese melts.
  10. Transfer to a platter with tongs and let cool for 2-3 minutes before serving.

Notes

For best results, use medium asparagus spears and high-quality prosciutto. Don’t overcrowd the baking sheet to ensure crispiness. Let the spears cool briefly before serving for maximum crunch. Optional: add chili flakes for heat or swap Parmesan for nutritional yeast for a dairy-free version. Can be made ahead and baked just before serving.

Nutrition

Keywords: prosciutto-wrapped asparagus, party appetizer, easy appetizer, gluten-free, Italian appetizer, asparagus recipe, prosciutto recipe, holiday appetizer, finger food, low carb appetizer

Find it online: https://tessierecipes.com/prosciutto-wrapped-asparagus-easy-appetizer-recipe-for-parties/