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Pumpkin Spice Snickerdoodle Blondies

Pumpkin Spice Snickerdoodle Blondies - featured image
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Soft, chewy, and perfectly spiced blondies that combine the flavors of pumpkin spice and snickerdoodles, perfect for fall gatherings or cozy treats.

Ingredients

Scale
  • 1 cup unsalted butter, melted and slightly cooled
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 cup pure pumpkin puree
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons pumpkin spice
  • 2 tablespoons granulated sugar (for topping)
  • 1 teaspoon cinnamon (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan with butter or line it with parchment paper.
  2. In a large mixing bowl, whisk together the melted butter, brown sugar, and granulated sugar until smooth and creamy.
  3. Add the eggs one at a time, whisking well after each addition. Stir in the vanilla extract and pumpkin puree until fully combined.
  4. In a separate bowl, mix the flour, baking powder, salt, and pumpkin spice. Gradually add the dry ingredients to the wet mixture, stirring until just combined. Avoid overmixing.
  5. Pour the batter into the prepared baking pan and spread evenly with a spatula.
  6. In a small bowl, mix 2 tablespoons of granulated sugar with 1 teaspoon of cinnamon. Sprinkle this cinnamon-sugar mixture evenly over the top of the batter.
  7. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs.
  8. Let the blondies cool completely in the pan before slicing into squares.

Notes

[‘Use room temperature eggs for better texture.’, ‘Avoid overbaking to maintain a chewy texture.’, ‘Use fresh spices for the best flavor.’, ‘Let the blondies cool completely before slicing for clean cuts.’]

Nutrition

Keywords: Pumpkin Spice, Snickerdoodle, Blondies, Fall Dessert, Easy Baking, Autumn Treat, Pumpkin Recipe

Find it online: https://tessierecipes.com/pumpkin-spice-snickerdoodle-blondies-recipe-perfect-for-fall/