A quick and easy side dish featuring tender carrots glazed with a sweet-savory honey and fresh thyme mixture, perfect for any occasion.
Keep an eye on the honey glaze in the last few minutes to prevent burning. If it thickens too fast, lower the heat or add a splash of water to loosen it. For a vegan version, substitute butter with coconut oil and honey with maple syrup or agave.
Keywords: honey glazed carrots, savory carrots, fresh thyme, side dish, easy recipe, quick side, healthy carrots, glazed vegetables