A simple and quick dessert featuring creamy vanilla pudding, ripe bananas, and crunchy vanilla wafers, perfect for busy weeknights or last-minute treats.
Use ripe bananas with yellow skins and brown spots for best sweetness and texture. Whisk pudding mix thoroughly to avoid lumps. Crush wafers to preferred texture but avoid crushing too finely to prevent sogginess. Chill at least 1 hour for best flavor and texture. Can be made up to 24 hours ahead. For dairy-free, substitute milk and pudding mix accordingly.
Keywords: banana pudding, easy dessert, quick dessert, 4-ingredient recipe, vanilla pudding, banana dessert, no bake dessert